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Bährer-Kohler, S., & Carod-Artal, F. J. (Eds.). (2017). Global Mental Health: Prevention and Promotion [Electronic resource]. Springer International Publishing. https://ezproxy.lib.gla.ac.uk/login?url=https://dx.doi.org/10.1007/978-3-319-59123-0
Bell, R., Glinianaia, S. V., Waal, Z. van der, Close, A., Moloney, E., Jones, S., Araújo-Soares, V., Hamilton, S., Milne, E. M., Shucksmith, J., Vale, L., Willmore, M., White, M., & Rushton, S. (2017). Evaluation of a complex healthcare intervention to increase smoking cessation in pregnant women: interrupted time series analysis with economic evaluation. Tobacco Control. https://doi.org/10.1136/tobaccocontrol-2016-053476
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Clarke, A. M., Kuosmanen, T., & Barry, M. M. (2015). A Systematic Review of Online Youth Mental Health Promotion and Prevention Interventions. Journal of Youth and Adolescence, 44(1), 90–113. https://doi.org/10.1007/s10964-014-0165-0
Crockett, R. A., King, S. E., Marteau, T. M., Prevost, A. T., Bignardi, G., Roberts, N. W., Stubbs, B., Hollands, G. J., & Jebb, S. A. (2018). Nutritional labelling for healthier food or non-alcoholic drink purchasing and consumption. Cochrane Database of Systematic Reviews. https://doi.org/10.1002/14651858.CD009315.pub2
Dawson Books. (2013a). Health promotion theory (L. Cragg, M. Davies, & W. Macdowall, Eds.; Second edition). McGraw-Hill Education/Open University Press. https://www.vlebooks.com/vleweb/product/openreader?id=GlasgowUni&isbn=9780335263219
Dawson Books. (2013b). Health promotion theory (L. Cragg, M. Davies, & W. Macdowall, Eds.; Second edition). McGraw-Hill Education/Open University Press. https://www.vlebooks.com/vleweb/product/openreader?id=GlasgowUni&isbn=9780335263219
Dawson Books. (2013c). Health promotion theory (L. Cragg, M. Davies, & W. Macdowall, Eds.; Second edition). McGraw-Hill Education/Open University Press. https://www.vlebooks.com/vleweb/product/openreader?id=GlasgowUni&isbn=9780335263219
Dawson Books. (2015). Health promotion practice (W. Nutland & L. Cragg, Eds.; Second edition). McGraw-Hill Education/Open University Press. https://www.vlebooks.com/vleweb/product/openreader?id=GlasgowUni&isbn=9780335264070
Dooris, M. (2004). Joining up settings for health: a valuable investment for strategic partnerships? Critical Public Health, 14(1), 49–61. https://doi.org/10.1080/09581590310001647506
Dzhambov, A., & Dimitrova, D. (2017). Occupational Noise Exposure and the Risk for Work-Related Injury: A Systematic Review and Meta-analysis. Annals of Work Exposures and Health, 61(9), 1037–1053. https://doi.org/10.1093/annweh/wxx078
Evans, W. D. (2016). Social marketing research for global public health: methods and technologies. Oxford University Press. https://ezproxy.lib.gla.ac.uk/login?url=https://dx.doi.org/10.1093/acprof:oso/9780199757398.001.0001
Feng, L., Wei, D.-M., Lin, S.-T., Maddison, R., Ni Mhurchu, C., Jiang, Y., Gao, Y., & Wang, H.-J. (2017). Systematic review and meta-analysis of school-based obesity interventions in mainland China. PLOS ONE, 12(9). https://doi.org/10.1371/journal.pone.0184704
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French, J., Blair-Stevens, C., McVey, D., Merritt, R., & Oxford University Press. (2010). Social marketing and public health: theory and practice [Electronic resource]. Oxford University Press. http://ezproxy.lib.gla.ac.uk/login?url=http://dx.doi.org/10.1093/acprof:oso/9780199550692.001.0001
Friis, R. H. (2016). Occupational health and safety: for the 21st century. Jones & Bartlett Learning.
From the ground up case studies in community empowerment,. (2008). https://www.adb.org/publications/ground-case-studies-community-empowerment
Gatchel, R. J., Schultz, I. Z., & SpringerLink (Online Service). (2012). Handbook of occupational health and wellness [Electronic resource]. Springer Science + Business Media. http://ezproxy.lib.gla.ac.uk/login?url=http://dx.doi.org/10.1007/978-1-4614-4839-6
Gray, C. M., Hunt, K., Mutrie, N., Anderson, A. S., Leishman, J., Dalgarno, L., & Wyke, S. (2013). Football Fans in Training: the development and optimization of an intervention delivered through professional sports clubs to help men lose weight, become more active and adopt healthier eating habits. BMC Public Health, 13(1). https://doi.org/10.1186/1471-2458-13-232
Hawkins, B., & McCambridge, J. (2020). ‘Tied up in a legal mess’: The alcohol industry’s use of litigation to oppose minimum alcohol pricing in Scotland. Scottish Affairs, 29(1), 3–23. https://doi.org/10.3366/scot.2020.0304
Herrman, H., Saxena, S., & Moodie, R. (2005). Promoting Mental Health: concepts, emerging evidence, practice, A Report of the World Health Organization, Department of Mental Health and Substance Abuse in collaboration with the Victorian Health Promotion Foundation and The University of Melbourne. World Health Organization. http://www.who.int/mental_health/evidence/en/promoting_mhh.pdf
Johnson, A. (2001). Health promoting hospitals: a typology of different organizational approaches to health promotion. Health Promotion International, 16(3), 281–287. https://doi.org/10.1093/heapro/16.3.281
Kim, M. T., Kim, K. B., Huh, B., Nguyen, T., Han, H.-R., Bone, L. R., & Levine, D. (2015). The Effect of a Community-Based Self-Help Intervention. American Journal of Preventive Medicine, 49(5), 726–737. https://doi.org/10.1016/j.amepre.2015.04.033
Lagarde, M. (2012). How to do (or not to do) ... Assessing the impact of a policy change with routine longitudinal data. Health Policy and Planning, 27(1), 76–83. https://doi.org/10.1093/heapol/czr004
Laverack, G. (2007). Health promotion practice: building empowered communities [Electronic resource]. McGraw Hill, Open University Press. https://www.vlebooks.com/vleweb/product/openreader?id=GlasgowUni&isbn=9780335229956
Laverack, G. (2016a). Public health: power, empowerment and professional practice (3rd edition). Palgrave Macmillan. https://www.vlebooks.com/vleweb/product/openreader?id=GlasgowUni&isbn=9781137546043
Laverack, G. (2016b). Public health: power, empowerment and professional practice (3rd edition). Palgrave Macmillan. https://www.vlebooks.com/vleweb/product/openreader?id=GlasgowUni&isbn=9781137546043
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Loss, J., Lindacher, V., & Curbach, J. (2014). Online social networking sites—a novel setting for health promotion? Health & Place, 26, 161–170. https://doi.org/10.1016/j.healthplace.2013.12.012
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Martin, M. A., Floyd, E. C., Nixon, S. K., Villalpando, S., Shalowitz, M., & Lynch, E. (2016). Asthma in Children With Comorbid Obesity. Health Promotion Practice, 17(6), 880–890. https://doi.org/10.1177/1524839916652845
Mayes, J., Brown, M. C., Davies, N., & Skinner, R. (2016). Health promotion and information provision during long-term follow-up for childhood cancer survivors: A service evaluation. Pediatric Hematology and Oncology, 33(6), 359–370. https://doi.org/10.1080/08880018.2016.1225325
Mchugh, C., Robinson, A., & Chesters, J. (2010). Health promoting health services: a review of the evidence. Health Promotion International, 25(2), 230–237. https://doi.org/10.1093/heapro/daq010
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Moran, M., Rein, M., & Goodin, R. E. (2010). The Oxford handbook of public policy [Electronic resource]. Oxford University Press. https://ezproxy.lib.gla.ac.uk/login?url=https://dx.doi.org/10.1093/oxfordhb/9780199548453.001.0001
Niebylski, M. L., Redburn, K. A., Duhaney, T., & Campbell, N. R. (2015). Healthy food subsidies and unhealthy food taxation: A systematic review of the evidence. Nutrition, 31(6), 787–795. https://doi.org/10.1016/j.nut.2014.12.010
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PATON, K. (2005). Settings, systems and organization development: the Healthy Living and Working Model. Health Promotion International, 20(1), 81–89. https://doi.org/10.1093/heapro/dah510
Poland, B. D., Green, L. W., & Rootman, I. (2000). Settings for health promotion: linking theory and practice. Sage Publications.
Poland, B., Krupa, G., & McCall, D. (2009). Settings for Health Promotion: An Analytic Framework to Guide Intervention Design and Implementation. Health Promotion Practice, 10(4), 505–516. https://doi.org/10.1177/1524839909341025
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Roelen, C. A. M., van Hoffen, M. F. A., Waage, S., Schaufeli, W. B., Twisk, J. W. R., Bjorvatn, B., Moen, B. E., & Pallesen, S. (2017). Psychosocial work environment and mental health-related long-term sickness absence among nurses. International Archives of Occupational and Environmental Health. https://doi.org/10.1007/s00420-017-1268-1
Rothlin, F., Schmied, H., & Dietscher, C. (2015). Organizational capacities for health promotion implementation: results from an international hospital study. Health Promotion International, 30(2), 369–379. https://doi.org/10.1093/heapro/dat048
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Tiwari, R., Lommerse, M. V., & Smith, D. (Eds.). (2014). M2 models and methodologies for community engagement. Springer. https://ezproxy.lib.gla.ac.uk/login?url=https://dx.doi.org/10.1007/978-981-4585-11-8
Tudor, K. (1996). Mental health promotion: paradigms and practice. Routledge.
van Nassau, F., van der Ploeg, H. P., Abrahamsen, F., Andersen, E., Anderson, A. S., Bosmans, J. E., Bunn, C., Chalmers, M., Clissmann, C., Gill, J. M. R., Gray, C. M., Hunt, K., Jelsma, J. G. M., La Guardia, J. G., Lemyre, P. N., Loudon, D. W., Macaulay, L., Maxwell, D. J., McConnachie, A., … Wyke, S. (2016). Study protocol of European Fans in Training (EuroFIT): a four-country randomised controlled trial of a lifestyle program for men delivered in elite football clubs. BMC Public Health, 16(1). https://doi.org/10.1186/s12889-016-3255-y
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Wymer, W. W. (Ed.). (2015). Innovations in social marketing and public health communication: improving the quality of life for individuals and communities. Springer. https://ezproxy.lib.gla.ac.uk/login?url=https://link.springer.com/10.1007/978-3-319-19869-9